Imagine waking up to the rustling of leaves, the chirping of birds, and the wondrous aroma of homemade food running into your nose, brimming you with freshness and excitement. It sounds lovely, doesn’t it? Well at Lanterstay, one of the most luxurious resorts in Wayanad, this is exactly what you get!
Wayand is not just a destination for the eyes, but rather a destination for the foodie in you. From delicacies originating in the deepest parts of the forest to everyday staples that bring a smile to your face, Wayand is brimming with food made of sugar, spice, and everything nice!
In this blog, let’s take a look at all the food that Wayand has in store for you, and why you should definitely check out the food delicacies at Lanterstay . Let’s dig in!
RESTAURANT
People always love to prefer traditional cuisine over modern cuisines. So how it’s gonna be an ethnic Kerala cuisine at Wayanad? Kerala traditional cuisine is a beautiful fusion of tastes, textures, and scents that capture the region’s rich cultural diversity.
Kerala’s traditional cuisine is fresh, with regional ingredients. Spices, coconuts, and tropical fruits are the main ingredients we used to see in our grandma’s recipes. Coconut is a common component found in desserts, chutneys, and curries. Lanternstay cuisine is served straight out of the grandma’s recipes and tried out by lakhs of taste buds.
Rice is the basic component that any keralite can’t refuse to say NO. We are here to serve you varieties of rice dishes included in breakfast, lunch and dinner.
Appam, puttu, idiyappam, pathiri, nadan matta rice, ponni rice are our all time favorites of people.
Seafood Varieties
Kerala’s cuisine places a premium on seafood because of the state’s long coastline. Fish, prawns, and crabs are turned into delicious curries and fry-ups. The traditional meals “Meen Curry” (fish curry) and “Karimeen Pollichathu” (pearl spot fish wrapped in banana leaf) are the highlights at Lanternstay.
Our Best Sellers:
Koonthal Roast (Squid)
Neymeen pollichathu (Kingfish)
Avoli Nirvana (Pomfret)
Chemmeen Moilee (Prawns)
Kallummakkaya special fry (Mussel)
Barbeque
We provide you customized Barbeque as per the request. On every sunday, we have a special Barbeque feast at the resort after camping. Barbeque included in the feast are the following:
Guilt Free Barbeque
Paneer Afghani
Mutton Shashlik
Mix vegetables and cheese skewers
Barbeque Fish Tikka
NB: Kindly inform at the restaurant before the day of your arrival.
Pure Veg
In Kerala, vegetarian cuisine is equally celebrated. ‘Avial,’ in a sauce of coconut and yogurt, ‘Erisseri,’ tempered with coconut, represents the state’s dedication to vegetarian culinary mastery. Lanternstay serves the best Kerala Sadhya on our everyday lunch. Our Paladapradhaman after the meal puts you in the perfect mood.
Kerala’s culinary customs enclose not only the cuisine itself but also the customs that surround it. Meal preparation and sharing foster a feeling of warmth and togetherness. It becomes clear that this culinary adventure is more than just a feast for the senses. It’s also a celebration of heritage, nature, and the skill of savoring every moment.
The cuisine of Kerala is rich in tastes, color, and scents. The vast cultural diversity of the area is reflected in the food. Kerala’s culinary journey is a celebration of heritage and a monument to the spices and the sweet indulgence of traditional desserts.
About Us
The resort provides an entry point to Wayanad’s unspoiled beauty, as it is well located on lush hills. A feeling of calm spreads through the senses as soon as one enters the resort. We are offering you a break from the daily shreds. Encircled by leafy tea plantations and organic vocalizations, the resort offers a sanctuary for individuals seeking a revitalizing visit.
Adventure seekers can use the resort as a starting point to discover Wayanad’s riches. Trekking routes allow visitors to experience the stunning scenery up close by taking them to secret waterfalls and expansive views.
Kerala cuisines are showcased in the resort’s gastronomic offerings. Tasty Malabar food entices the senses with its blend of fresh ingredients and fragrant spices. Diners can enjoy regional specialties while taking in the breathtaking views of the Western Ghats.
Conclusion
As the peaceful dawn embraces you, a golden glow emerges. Morning sun whispers, a swirling dance of light. Creating heavenly inspired sky, a blank canvas, like nature’s vivid portrait. Do make your weekend stay at our luxurious nature resort at Wayanad.
Wayand is a place to satisfy your inner gourmet as well as your visual sense. It will surely burst you with delicious food made out of freshly taken ingredients. From treats that come from the deepest regions of the forest to everyday basics.
Lanternstay brings your weekend to a perfect peaceful head start. This is the best time to create and snap some good memories. What are you waiting for then, Come and visit our website for more: lanternstay.com
Lanternstay, Meppadi, Wayanad,
Kerala 673121
+91 80788 63393